Ana Maria Lajusticia Cholesterol: Triglycerides and control

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Language: Spanish Book ofSpain.

Ana Maria Lajusticia Cholesterol: Triglycerides and control Undoubtedly, the problem of cholesterol is one of the most important facing today's society in the field of health and quality of life. For this reason, it was essential to a book in a rigorous, yet affordable, give the reader all the information you need to know in depth what cholesterol is and how proper monitoring can benefit our health. For this, the author begins by answering many of the common questions we all ask about: What is "good" cholesterol and "bad" cholesterol? What are saturated fats or triglycerides? What are omega? However, the most important is that in showing the reader the number of foods that really are beneficial to our health, or else the damage, all explained in an easily understandable and clarifying many of the misconceptions popularly been extended without a scientific basis on which to settle. In short, a work of great value for anyone who already suffer from the problem of cholesterol as well as an invaluable aid to anyone who wishes to prevent.

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