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Ingredients: Cultivation of lactobacilli (2,000 million per capsule, including: L Acidophilus-15%-L rhamnosus 55% and 30% L-bifidus), maltoextrina, Vitamin C and magnesium stearate. Nutritional information per 100 grams of product: Proteins ........
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Ingredients: Cultivation of lactobacilli (2,000 million per capsule, including: L Acidophilus-15%-L rhamnosus 55% and 30% L-bifidus), maltoextrina, Vitamin C and magnesium stearate. Nutritional information per 100 grams of product: Proteins ..... 16% Carbohydrates ..... 71.5% Fats ..... 4% Energy value ..... 375 kcal.
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