GSN Vegetable Glucosamine Chocolate 30 sachets.

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GSN Vegetable Glucosamine Chocolate 30 sachets. How is the Vegetable Glucosamine? From corn, and working according to GMP regulations, the process initially converted into dextrose is fermented as a prelude to the decisive phase extraction. Resulting Biomass and by acid hydrolysis process yields a finished product, glucosamine plant is concentrated to 98%. The Glucosamine Hydrochloride (HCl) resulting differs from the other sources (ej-sulfate) by the high amount of glucosamine that brings purity. How to use: Take a sample daily by dissolving the contents of an envelope in half a glass of milk or water. For optimal solution, it is recommended to add the contents of the envelope in a small volume of the beverage of choice until completely dissolved and then complete the rest of the liquid to desired consistency. This product is fit for consumption by people with intolerance and marine derived by vegetarians. Ingredients above (8 g): Vegetable Glucosamine 1845 mg Fructose 4260 mg Vitamins *: A 800 mcg. E 10 mg. C 60 mg. D 5 mcg. Minerals *: Calcium 400 mg. Phosphorus 200 mg. Selenium 25 mcg. Cocoa aroma, coloring: c.s.p. (*) Each tap provides 100% of the recommended daily allowance (RDA) for vitamins A, E, C and D. Minerals: Calcium (50% RDA), Phosphorus (25% RDA). Presentation: Box containing 30 sachets of 8 grams

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