Nutri-Sport Iso Whey Zero Zero Choco Gluten Free 1kg

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Proteins contribute to an increase and conservation of muscle mass and, in turn, are involved in the maintenance of bones under normal conditions. It includes vitamin B6 in its composition. Vitamin B6 contributes to the normal metabolism of proteins and glycogen.

Iso Whey zero-zero has the necessary protein concentrate to improve the post-workout regeneration process and to be able to progress muscularly. It stands out for its high protein content (> 90%) and the absence of sugars (carbohydrates) and fats, making it ideal for all those who want optimal muscle recovery and greater body development, without increasing the percentage of fat in the body. The protein isolate is also a rich source of branched chain amino acids (BCAAs). Leucine, Isoleucine and Valine (the 3 BCAAs) are essential in the regeneration processes of muscle tissue as well as to stimulate the synthesis of new muscle proteins.

Composition
Whey protein isolate (91%), flavorings, defatted cocoa powder (2.5%), thickener (xanthan gum), sweeteners (acesulfame potassium, sodium cyclamate), sodium chloride, vitamin B6 ( pyridoxine hydrochloride).

Per 100g of protein:
L-Alanine: 4.9g ; L-Arginine: 2.4g ; L-Aspartic Acid: 11.4g; L-Cysteine: 2.8 g ; L-Glutamic Acid: 16.1g; L-Glycine: 1.7g ; L-Histidine: 2g ; L-Isoleucine: 5.6g; L-Leucine: 12.7g; L-Lysine: 10.2g; L-Methionine: 2.3 g; L-Phenylalanine: 3.5 g; L-Proline: 4.7g; L-Serine: 3.3g ; L-Threonine: 4.7g ; L-Tryptophan: 2.9g; L-Tyrosine: 3.6g ; L- Valine: 5.4g.

*Contains soy lecithin.
How to use

Dissolve a measure (20g) in 150-200 ml of water or skimmed milk after training as a protein intake.

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